Gosto mesmo de receitinhas práticas, simples de fazer e saudáveis. Essa tortinha de atum faço todas as semanas, rende 7 a 8 porções.
Ficou deliciosaaaa! Façam, é muito fácil!
Receita:
- 6 ovos batidos
- Legumes picados a sua escolha, eu uso: cenoura, ervilha, batata e vagem
- 2 latas de atum em posta, retirei quase todo o azeite
- Temperos a seu gosto, eu coloquei sal, orégano, salsinha, cúrcuma, pimenta do reino
- 1 colher de sopa de queijo ralado.
- Mistura tudo, coloca em forminhas ou forma média. Forno pré aquecido, asse por 25-30min a 180°C
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